I am always on the hunt for ways of merging Japanese and other style of cooking together. This enjoyable tofu hummus recipe does exactly that. It is a light hummus that is a wonderful Spring or Summer treat, ideal for picnics and barbecues.
The Guardian featured this recipe in their 10 Best Tofu Recipes in March 2015 . You might find it easiest to follow the recipe from their website.
If you are a lover of the soothing, humble flavors of Tofu and Miso. Or you are always craving the creamy textures of Hummus, then why don’t you give my tofu hummus a go?